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Egg Bite Bundle - Smoky Bacon Cheddar & Kale & Mushroom Variety Pack - 8 piece

Tasty mornings on the go | 4 Servings, 2 Egg Bites per Serving

Egg Bite Bundle - Smoky Bacon Cheddar & Kale & Mushroom Variety Pack - 8 piece
Keto
Carb Conscious

Our hearty egg bites are a perfectly portioned, protein-packed breakfast option when you’re on the move. This variety pack includes four bites packed with smoky uncured bacon, cheddar and Parmesan cheeses, plus a touch of heavy cream; and four with tender kale and earthy mushrooms. A blend of seasonings, including white pepper, garlic, and nutmeg, means you can simply heat and eat! Enjoy them on their own, dip in your favorite sauce, or pair with toast for a nourishing start to your day.

Nutrition Facts for Smoky Bacon & Cheddar Egg Bites: Serv. Size: 2 Pieces (142g), Amount per Serving: Calories 400, Fat 33g, Saturated Fat 14g, Carbohydrates 9g, Sugar 2g, Fiber 0g, Protein 15g, Cholesterol 230mg, Sodium 440mg

1 Serving = 15g protein (30% Daily Value)

Ingredients for Smoky Bacon & Cheddar Egg Bites: Eggs, Milk (Milk, Vitamin D), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Beta Carotene [Color]), Uncured Bacon - No Nitrites Or Nitrates Added Except For Those Naturally Occurring In Sea Salt And Celery Powder (Pork, Water, Sea Salt, Celery Powder), Heavy Cream (Pasteurized Cream), Onion, Olive Oil, Corn Starch, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Garlic, Lemon Juice, Sea Salt, Ground Nutmeg, White Pepper, Natural Smoke Flavor, Xanthan Gum

Nutrition Facts for Kale & Mushroom Egg Bites: Serv. Size: 2 Pieces (142g), Amount per Serving: Calories 270, Fat 20g, Saturated Fat 9g, Carbohydrates 10g, Sugar 3g, Fiber 1g, Protein 13g, Cholesterol 205mg, Sodium 410mg

1 Serving = 13g protein (26% Daily Value)

Ingredients for Kale & Mushroom Egg Bites: Eggs, Milk (Milk, Vitamin D), Mushrooms, Fontina (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Heavy Cream (Cream And Milk), Kale, Onion,, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Corn Starch, Olive Oil, Garlic, Lemon Juice, Dijon Mustard (Water, Mustard Seeds, Vinegar, Salt), Sea Salt, Xanthan Gum

How to best enjoy:

1

HEATING OPTION 1 - MICROWAVE Cut slit in film or peel back a corner of the film to vent. Heat on high for 2 - 2 ½ minutes or until heated throughout. Let stand a few minutes before consuming.

2

HEATING OPTION 2 - CONVENTIONAL OVEN Preheat oven to 350°F. Remove product from all packaging and place product on a parchment-lined sheet pan. Bake for 8 - 10 minutes or until heated throughout. Let stand a few minutes before consuming.

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