Fajita-Inspired Pork Tenderloin
with Beans, Zucchini & Salsa Verde

Ingredients: Pork Tenderloin (Pork, Water, Sea Salt, White Distilled Vinegar, Onion Powder, Yeast Extract, Garlic Powder, Rosemary Extract, Black Pepper, Xanthan Gum), Black Beans (Prepared Black Beans, Water, Salt, And Calcium Chloride (Firming Agent)), Squash, Tomatillos, Onions, Bell Peppers, Water, Red Onions, Poblano Peppers, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Garlic, Cilantro, Lime Juice (Water, Lime Juice From Concentrate), Sea Salt, Parsley, Green Onions, Cumin, Apple Cider Vinegar (Diluted With Water To 5% Acidity), Tomato Paste (Tomatoes, Citric Acid), Granulated Green Onion, Toasted Garlic, Gochugaru Chile Flakes, Smoked Paprika, Black Pepper, Ancho Chile Powder, Granulated Onion, Ground Coriander, Dried Oregano, Smoked Black Pepper (Black Pepper, Smoke Flavor)
The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (380g)
Nutrition Per Serving
Nutrition Per Serving
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