Father's Day BBQ for Four

Factor takes the stress out of your Father’s Day, so you can focus on what really matters: Dad! Our hearty beef chuck is cooked “low and slow” with our house-made BBQ spice rub (smoked paprika, mustard, onion, and garlic). The end result is gloriously tender, flavorful meat. The beef is then shredded and mixed with pan jus. Serve it along with our classic and spicy BBQ sauces. But for starters, why have one dip when you can indulge Dad with two? One is a hearty Buffalo chicken dip with plenty of Frank's RedHot® Original Cayenne Pepper Sauce and ranch seasoning for a party in every bite. It pairs perfectly with our creamy, cheesy spinach dip, which is loaded with garlic and Parmesan and studded with bits of roasted red bell pepper for a touch of sweetness and a pop of color. Serve ’em up with Dad’s favorite dippers. And what’s a BBQ without the sides? Dad (and the whole family) will flip over our ultra savory mac ’n’ cheese. The cheddar cheese sauce (made with cream cheese, heavy cream, and lots of cheddar) blankets elbow macaroni and is topped with crumbled bacon, scallions, and more shredded cheddar for good measure. You won’t have to convince Dad to eat his vegetables with our tender-crisp broccolini topped with luscious toasted garlic butter and served alongside mashed cauliflower swirled with goat cheese, cream cheese, and Parmesan. Don’t forget the cocktails! Serve this Father’s Day feast with a refreshing whisky smash or a classic daiquiri. Cheers to Dad!

Nutrition values for 1 serving of Sweet & Spicy BBQ Shredded Beef: Calories 200, Fat 10g, Saturated Fat 4g, Carbohydrates 9g, Sugar 6g, Fiber <1g, Protein 18g, Cholesterol 65mg, Sodium 270mg

Ingredients for Sweet & Spicy BBQ Shredded Beef: Beef Chuck (Beef, Water, Sea Salt, Dehydrated Onion, Dehydrated Garlic), Water, Concentrated Crushed Tomatoes (Tomatoes, Salt, Citric Acid), Onions, Dried Onion Flakes, Roasted Chicken Stock Base (Chicken Stock, Roasted Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks, Dried Chicken Stock, Salt, Gelatin, Water, White Wine)), Coconut Sugar, Dates, Apple Cider Vinegar, Molasses, Toasted Garlic, Reduced Brown Stock Base ((Veal Bones, Water), Beef Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks), Red Wine, Tomato Paste, Gelatin, Salt, Carrot Stock, Celery Stock), Olive Pomace Oil, Smoked Black Pepper (Pepper, Smoke Flavor), Toasted Onion Powder, Sea Salt, Yellow Mustard (Distilled Vinegar, Water, #1 Grade Mustard Seed, Salt, Turmeric, Paprika, Spice, Natural Flavor & Garlic Powder), Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Toasted Garlic Powder, Black Pepper, Allspice, Brown Chipotle Chile Powder, Liquid Smoke (Water, Hickory Smoke Concentrate)

Nutrition values for 1 serving of Bacon Cheddar Mac ‘n' Cheese: Calories 310, Fat 21g, Saturated Fat 11g, Carbohydrates 22g, Sugar 1g, Fiber 1g, Protein 10g, Cholesterol 80mg, Sodium 320mg

Ingredients for Bacon Cheddar Mac 'n' Cheese: Brown Rice Elbow Macaroni (Water, Brown Rice Flour, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Salt), Shredded Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color, Anti-Caking Agent (Potato Starch, Powdered Cellulose, Corn Starch), Natamycin (A Natural Mold Inhibitor)), Whole Milk (Pasteurized Milk, Vitamin D3), Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Nitrite/Nitrate-Free Uncured Bacon (Pork, Water, Salt, Celery Powder, Cherry Baste Aid), Shredded Sharp Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)), Heavy Cream, Green Onions, Granulated Onion, Granulated Garlic, Black Pepper, Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Turmeric

Nutrition values for 1 serving of Party Dip Duo: Calories 60, Fat 4.5g, Saturated Fat 2g, Carbohydrates 1g, Sugar <1g, Fiber 0g, Protein 3g, Cholesterol 20mg, Sodium 105mg

Ingredients for Party Dip Duo: Chicken Breast, Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Spinach, Sour Cream (Cultured Cream), Celery, Neufchatel Cheese (Pasteurized Milk And Cream, Skim Milk, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Avocado Oil Mayonnaise (Avocado Oil, Organic Certified Humane Free Range Egg Yolks, Water, Distilled Vinegar, Salt, Lime Juice Concentrate, Citric Acid, Lime Oil), Grated Parmesan Cheese ((Parmesan Cheese (Pasteurized Cow’S Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Modified Food Starch, Palm Oil Blend, Salt, Disodium Phosphate, Citric Acid, Xanthan Gum), And Calcium Propionate (Preservative)), Red Bell Peppers, Cayenne Pepper Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Green Onions, Water, Olive Pomace Oil, Dried Onion Flakes, Granulated Garlic, Red Wine Vinegar, Garlic, Nonfat Dry Milk (Nonfat Dry Milk, Lactose, Vitamin A Palmitate And Vitamin D3), Buttermilk Powder, Toasted Garlic Powder, Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Sea Salt, Black Pepper, Granulated Onion, Smoked Black Pepper (Pepper, Smoke Flavor), Dried Parsley, Cayenne Pepper, Dried Dill Weed, Dried Chives, Granulated Green Onion, Italian Seasoning (Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, Basil)

Nutrition values for 1 serving of Salt & Pepper Roasted Broccolini: Calories 130, Fat 10g, Saturated Fat 3.5g, Carbohydrates 7g, Sugar 2g, Fiber 6g, Protein 5g, Cholesterol 10mg, Sodium 200mg

Ingredients for Salt & Pepper Roasted Broccolini: Broccolini, Olive Pomace Oil, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Green Onions, Sea Salt, Toasted Garlic, Dried Onion Flakes, Toasted Onion Powder, Toasted Garlic Powder, Smoked Black Pepper (Pepper, Smoke Flavor)