Festive Feast for Two

Treat yourself to an elegant, no-fuss holiday feast with this premium chef-prepared meal and dessert from Factor. We begin with tender garlic-and-herb-marinated filet mignons, grilled to perfection and topped with a dollop of luscious white truffle butter. Mashed Yukon Gold potatoes with cream cheese, sour cream, garlic-roasted leeks, and chives make a perfect accompaniment. They’re served with herb-roasted baby carrots topped with nutty browned butter and a vibrant trio of leeks, parsley, and chives. To finish with something sweet, we’re serving our decadent gingerbread-spiced cheesecake. The crust is made with almond flour, browned butter, cinnamon, vanilla, and coconut sugar. It’s filled with a delectable blend of cream cheese, sour cream, molasses, ginger, cinnamon, nutmeg, cloves, and allspice, and sprinkled with maple-candied walnuts for crunch. This sumptuous stress-free spread is guaranteed to get you into the holiday spirit!