Garlic Tomato Shrimp | Ready To Eat Meal
with Kale & Tuscan Tomato Sauce

Enjoy succulent shrimp in a creamy Tuscan-style tomato sauce with Parmesan and basil. It's served on a bed of lightly steamed kale with garlic and crushed red pepper to catch the sauce. Complementing the meal is a side of broccoli topped with roasted garlic and tomato butter.
Ingredients: Shrimp (Shrimp, Water, Salt), Broccoli, Concentrated Crushed Tomatoes (Tomatoes, Salt), Kale, Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Onions, Garlic, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Heavy Cream, Shredded Parmesan Cheese (Pasteurized Part-Skim Cow'S Milk, Cheese Cultures, Salt, Enzymes, Natamycin (A Natural Mold Inhibitor)), Olive Oil, Roasted Garlic Oil (Olive Oil, Garlic), Grated Parmesan Cheese ((Parmesan Cheese (Pasteurized Cow’S Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Modified Food Starch, Palm Oil Blend, Salt, Disodium Phosphate, Citric Acid, Xanthan Gum), And Calcium Propionate (Preservative)), Sea Salt, Basil, Italian Seasoning (Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, Basil), Dried Oregano, Crushed Red Pepper Flakes
The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (343g)
Nutrition Per Serving
Nutrition Per Serving
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