Grain Bowl - Chicken & Pomegranate-Maple Sauce
with Thyme Vegetable Quinoa, Goat Cheese & Garlic Walnuts

This beautiful bowl is bursting with textures and layers of flavor. Vegetable-studded tricolor quinoa cooked in rich chicken stock with thyme is topped with juicy slices of herb-seasoned chicken breast. To dress up your bowl, crumbled goat cheese adds a creamy tanginess, savory garlic-roasted walnuts add crunch, and a maple-miso dressing infused with pomegranate juice adds bright savory-sweetness throughout.
Ingredients: Boneless Chicken Breast With Rib Meat, Water, Carrots, Quinoa, Goat Cheese Crumbles (Pasteurized Goat'S Milk, Cheese Cultures, Enzymes, Cellulose, Natamycin (Natural Mold And Yeast Inhibitor)), Walnuts, Cauliflower, Pomegranate Juice, Olive Pomace Oil, Red Onions, Maple Syrup, Unsweetened Applesauce (Apples, Water, Ascorbic Acid (Vitamin C) To Maintain Color), Parsley, Red Miso Paste (Filtered Water, Cultured Rice, Organic Whole Soybeans, Sea Salt), Lemon Juice Concentrate, Roasted Chicken Stock (Chicken Stock, Roasted Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks, Dried Chicken Stock, Salt, Gelatin, Water, White Wine)), Sea Salt, Granulated Onion, Granulated Garlic, Roasted Garlic Oil (Olive Pomace Oil, Garlic), Garlic, Rosemary, Toasted Garlic Powder, Toasted Onion Powder, Thyme, Sage, Xanthan Gum, Smoked Black Pepper (Pepper, Smoke Flavor), Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Dried Thyme
Nutrition Per Serving
How to best enjoy:
Keep refrigerated until ready to consume. Grab and eat! No heating required.
Nutrition Per Serving
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