Olive oil, yogurt, and herbs are staples of the Greek kitchen, and this meal features them all. Yogurt-marinated chicken is roasted for gyro-inspired flavors and served over a bed of garlicky sautéed spinach. It’s paired with a tangy tomato and cucumber salad topped with parsley and briny feta cheese. On the side is creamy cauliflower “rice” tossed with dill and parsley, plus classic creamy tzatziki sauce to bring all the flavors together.

Ingredients: Boneless Chicken Breast With Rib Meat, Riced Cauliflower, Spinach, Water, Sour Cream (Cultured Cream), Feta Cheese (Pasteurized Milk, Salt, Cultures, Enzymes, Powdered Cellulose (Anti-Caking Agent)), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Plain Greek Yogurt (Pasteurized Cow’S And Goat’S Milk, Skim Milk, Milk Protein Concentrate, Cream, Contains Active Cultures Including L. Acidophilus, B. Lactis), Olive Pomace Oil, Tomatoes, Cucumber, Chardonnay Wine (Grapes, Sulfites), Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Heavy Cream, Onions, Parsley, Red Onions, Garlic, Roasted Chicken Stock (Chicken Stock, Roasted Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks, Dried Chicken Stock, Salt, Gelatin, Water, White Wine)), Lemon Juice Concentrate, Dill, Lemon Zest, Extra Virgin Olive Oil, Sea Salt, Dried Oregano, Granulated Garlic, Toasted Garlic, Dried Onion Flakes, Toasted Onion Powder, Black Pepper, Red Wine Vinegar, Dried Thyme, Mint, Cumin, Dried Basil, Dried Parsley, Toasted Garlic Powder, Smoked Black Pepper (Pepper, Smoke Flavor), Nutmeg, Xanthan Gum, Rosemary, Thyme, Dried Marjoram

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (303g)