Green Chile Chicken

This Mexican-style fiesta of a meal starts with a luscious green chili, pepper jack, and cotija cheese sauce; it’s layered with poblanos and onions roasted with cumin and oregano, and topped with a whole grilled chicken breast marinated in Tex-Mex–style spices, garlic, and tangy lime juice. On the side is a hearty, veggie-packed, Mexican-seasoned cauliflower rice.

These nourishing superfood bars are packed with almonds, cashews, apples, cinnamon, pumpkin seeds, macadamia nuts, golden raisins, and more! They’re dairy-free and grain-free, and they make for the perfect crunchy, chewy, salty, and sweet anytime snack.