Green Chile Chicken
with Mexican Cauliflower Rice & Queso Blanco
Traditional Latin cuisine gets a health-conscious makeover with Factor’s Green Chile Chicken Queso Blanco! This spicy southern dish combines antibiotic-free chicken breast, Mexican-spiced cauliflower rice, tomatoes, cumin, oregano and garlic smoked paprika, covered in cheesy queso blanco sauce!
Nutrition Per Serving
Ingredients
Allergens: MilkBoneless Chicken Breast with Rib Meat
Measurement:
Organic Cauliflower
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Onions
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Heavy Cream
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Diced Green Chile Peppers
Measurement:
Poblano Peppers
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Tomato Sauce
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Cream Cheese
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Olive Oil
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Monterey Jack Cheese
Measurement:
Pepper Jack Cheese
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Garlic
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Sea Salt
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Chili Powder
Measurement:
Granulated Garlic
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Cumin
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Oregano
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Tajin Seasoning
Measurement:
Brown Chicken Stock
Measurement:
Gochugaru Pepper Flakes
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Lime Powder
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MICROWAVE
- Remove meal sleeve and pierce clear plastic film. 2. Microwave meal on HIGH for 2 minutes. If needed, heat an additional 30 seconds or until desired temperature is reached. 3. Carefully remove meal and let stand for 2 minutes. 4. Remove film, plate meal and enjoy!
OVEN
- Preheat oven to 375°F. 2. Remove meal sleeve and clear plastic film. 3. Place tray on an oven safe baking sheet, position in the center of the oven and heat for 5 minutes. 4. Check temperature. If needed, heat an additional 2 minutes or until desired temperature is reached. 5. Carefully remove meal, plate and enjoy!
Nutrition Per Serving
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