Grilled Chicken & Poblano-Cauli Mash
with Zucchini-Pepper Medley

Rich and flavorful, this meal will leave you satisfied. A garlic and herb marinated chicken breast is grilled until perfectly tender, and then layered over a cheesy cauliflower mash laden with cheddar cheese and roasted poblano peppers. You’ll also find roasted zucchini, poblanos, and yellow bell peppers topped with a dollop of compound butter made with chili powder, cumin, and lime juice on the side.
Ingredients: Chicken Breast, Zucchini, Riced Cauliflower, Celery Root, Yellow Bell Peppers, Heavy Cream, Poblano Peppers, Olive Oil, Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Green Onions, Shredded Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color, Anti-Caking Agent (Potato Starch, Powdered Cellulose, Corn Starch, Natamycin)), Sea Salt, Red Wine Vinegar, Garlic, Onions, Granulated Garlic, Lime Juice, Chili Powder (Chili Pepper, Spices, Salt, Garlic Powder), Cumin, Dried Parsley, Black Pepper, Toasted Garlic Powder
The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (343g)
Nutrition Per Serving
Nutrition Per Serving
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