Grilled Chicken Breast & Creamy Dijon Sauce

Marinated chicken breast rest atop roasted sweet potatoes all draped in a tangy, creamy Dijon sauce. Carrot coins and roasted Brussels sprouts on the side bring out the cozy, classic flavors of this plate.

Ingredients: Boneless Chicken Breast With Rib Meat, Sweet Potatoes (Sweet Potatoes, Sodium Metabisulfite (Added To Maintain Color)), Brussels Sprouts, Carrots, Heavy Cream (Heavy Cream, Milk, Gellan Gum, Sunflower Lecithin), Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Water, Dijon Mustard (Distilled Vinegar, Water, #1 Grade Mustard Seed, Salt, Chardonnay Wine, Citric Acid, Tartaric Acid, Spices, Turmeric), Vinegar, Onions, Whole Grain Mustard (Water, Mustard Seed, Distilled Vinegar, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Garlic, Grated Parmesan Cheese (Imported Parmesan Cheese (Pasteurized Cow'S Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Palm Oil Blend, Disodium Phosphate, Citric Acid, Xanthan Gum, Powdered Cellulose (Anti-Caking Agent), Calcium Propionate (Preservative)), Sea Salt, Brown Chicken Stock (Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks), Salt, Gelatin, White Wine), Ground Mustard Seed, Green Onions, Red Wine Vinegar (Diluted With Water To 5% Acidity), Black Pepper, Parsley, Toasted Garlic Powder, Toasted Onion Powder, Granulated Garlic, White Wine Vinegar (Diluted With Water To 5% Acidity), Rosemary, Dried Parsley, Xanthan Gum

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (332g)