Grilled Chicken Suiza & Fajita Peppers | Ready To Eat Meal

Although there is some debate as to the origins of this Mexican-inspired dish, there’s no question that it’s delicious! We start with a juicy fire-grilled chicken breast seasoned with chipotle chile powder, cumin, and coriander, which is placed atop tender fajita-style veggies and drizzled with a creamy enchilada-style sauce with spinach. On the side there’s Mexican-seasoned cauliflower “rice” sprinkled with cotija cheese, and a poblano and tomatillo salsa verde.