We’ve pumped up the protein with a luxurious pairing of shrimp and steak, each with its own side of veggies. The juicy grilled filet mignon is served over roasted broccolini, and topped with smoky onion butter. Herby lemon garlic shrimp are served over summer squash roasted with scallion oil, and topped with a rich Parmesan cream sauce.

Ingredients: Beef Tenderloin, Broccolini, Shrimp (Shrimp, Water, Salt), Zucchini, Olive Pomace Oil, Yellow Squash, Neufchatel Cheese (Pasteurized Milk And Cream, Skim Milk, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Whole Milk (Pasteurized Milk, Vitamin D3), Heavy Cream, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Grated Parmesan Cheese ((Parmesan Cheese (Pasteurized Cow’S Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Modified Food Starch, Palm Oil Blend, Salt, Disodium Phosphate, Citric Acid, Xanthan Gum), And Calcium Propionate (Preservative)), Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Green Onions, Onions, Lemon Juice, Garlic, Sea Salt, Toasted Garlic Powder, Toasted Onion Powder, Black Pepper, Dried Chives, Smoked Black Pepper (Pepper, Smoke Flavor), Dried Oregano, Dried Parsley, Liquid Smoke (Water, Hickory Smoke Concentrate), Xanthan Gum