Grilled Filet Mignon
with White Truffle Butter
Filet mignon is guaranteed to make any occasion special. Our premium filets are marinated in roasted garlic, green onions, lemon juice, and a pinch of rosemary. Then, we expertly grill the steaks to medium perfection. Every juicy bite is elevated with a dollop of umami-rich white truffle butter.
Ingredients: Beef Tenderloin, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Leeks, White Truffle Oil (Pure Olive Oil, Artificial And Natural Flavor), Olive Pomace Oil, Green Onions, Sea Salt, Dried Parsley, Dried Chives, Garlic, Smoked Black Pepper (Pepper, Smoke Flavor), Rosemary, Lemon Juice Concentrate, Black Pepper
Nutrition Per Serving
How to best enjoy:
HEATING OPTION 1 - MICROWAVE HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F.
- Remove outer packaging and pierce plastic film a few times with a fork or sharp knife to vent. Remove cup. 2. Microwave on HIGH for 2 minutes. If needed, continue to heat in 30 second intervals until desired temperature is reached. 3. Let stand for 2 minutes. Carefully remove film. Transfer contents to a plate and enjoy!
HEATING OPTION 2 - CONVENTIONAL OVEN
- Adjust rack to middle position and preheat oven to 375°F. 2. Remove outer packaging and plastic film. Remove cup; add 2 oz water to empty compartment. 3. Place tray on a baking sheet and bake for 7 minutes. If needed, continue to bake for 2 more minutes or until desired temperature is reached. 4. Transfer contents to a plate and enjoy!
Nutrition Per Serving
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