Ground Pork Cheddar Chili & Mac | Ready To Eat Meal

In this satisfying meal, we’ve taken our hearty pork chili—made with ground pork, kidney beans, onions and peppers, tomato, and plenty of seasonings that add a kick—and ladled it over tender elbow macaroni, then showered it in shredded cheddar cheese. Tender broccoli florets tossed with garlic, sea salt, and black pepper tossed with garlic-chive corn balances out the dish.

Chicken wings and drumettes are seasoned with a sweet and smoky blend of spices, including smoked paprika, chipotle chile powder, cumin, onion, garlic, smoked black pepper, and coconut sugar. Then, they’re oven-roasted (not fried) until tender and juicy. They’re served with an apple cider vinegar- and tomato-based barbecue sauce loaded with savory spices and a touch of molasses for sweetness. Perfect as an appetizer or a late-night snack!

Nutrition values for 1 tray of Ground Pork Cheddar Chili & Mac: Calories 580, Fat 30g, Saturated Fat 10g, Carbohydrates 47g, Sugar 7g, Fiber 7g, Protein 31g, Cholesterol 150mg, Sodium 900mg

Ingredients for Ground Pork Cheddar Chili & Mac: Ground Pork, Broccoli, Brown Rice Elbow Macaroni (Water, Brown Rice Flour, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Salt), Water, Yellow Sweet Corn, Onions, Concentrated Crushed Tomatoes (Tomatoes, Salt, Citric Acid), Kidney Beans (Dark Red Kidney Beans, Water, Salt, Calcium Chloride (A Firming Agent) And/Or Disodium Edta (To Promote Color Retention)), Shredded Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color, Anti-Caking Agent (Potato Starch, Powdered Cellulose, Corn Starch), Natamycin (A Natural Mold Inhibitor)), Olive Pomace Oil, Poblano Peppers, Green Bell Peppers, Garlic, Apple Cider Vinegar (Diluted With Water To 5% Acidity), Sea Salt, Tomato Paste (Tomatoes, Citric Acid), Ancho Chile Powder, Chili Powder (Chili Pepper, Spices (Including Mustard), Salt, Garlic Powder), Granulated Onion, Cumin, Crushed Red Pepper Flakes, Toasted Garlic Powder, White Distilled Vinegar (White Distilled Vinegar, Diluted With Water To 5% Acidity), Smoked Paprika, Coconut Sugar, Black Pepper, Dried Chives, Granulated Garlic

Nutrition values for 1 serving of Tangy BBQ Chicken Wings: Calories 390, Fat 24g, Saturated Fat 7g, Carbohydrates 10g, Sugar 6g, Fiber 1g, Protein 32g, Cholesterol 185mg, Sodium 420mg

Ingredients for Tangy BBQ Chicken Wings: Chicken Wings, Tomato Sauce (Tomato Puree (Water, Tomato Paste), Less Than 2% Of: Salt, Citric Acid, Onion Powder, Garlic Powder, Dehydrated Bell Peppers, Natural Flavors), Coconut Sugar, Water, Apple Cider Vinegar (Diluted With Water To 5% Acidity), Olive Pomace Oil, Granulated Garlic, Smoked Paprika, Granulated Onion, Ground Fennel, Sea Salt, Brown Chipotle Chile Powder, Onions, Molasses, Dried Celery Seed, Garlic, Cumin, White Pepper, Smoked Black Pepper (Pepper, Smoke Flavor), Liquid Smoke (Water, Hickory Smoke Concentrate), Toasted Onion Powder, Coriander, Ancho Chile Powder