Harvest Shredded Chicken | Ready To Eat Meal

This meal is just right for those chilly evenings when you want to savor fall favorites, like butternut squash roasted with rosemary and thyme, and apples sautéed in butter. Underneath the squash and apples, tender shredded chicken in a brown butter sauce enriched with heavy cream and cream cheese rests over a bed of wild rice mixed with herbed goat cheese and roasted garlic. It’s all topped off with a scatter of maple candied pecans for a sweet, crunchy finish. A side of garlicky roasted green beans complements the dish.

Ingredients: Boneless Chicken Breast With Rib Meat, Green Beans, Butternut Squash, Granny Smith Apples, Water, Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Long Grain And Wild Rice Blend (Long Grain Parboiled Rice (Enriched With Iron (Ferric Phosphate), Niacin, Thiamine, Mononitrate, Folic Acid), Wild Rice), Garlic, Whole Milk (Pasteurized Milk, Vitamin D3), Pecans, Goat Cheese (Whole Pasteurized Goat Milk, Salt, Cheese Culture, Enzymes), Roasted Garlic Oil (Olive Pomace Oil, Garlic), Green Onions, Heavy Cream, Olive Pomace Oil, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Sea Salt, Mirepoix Concentrate (Water, Sea Salt, Vegetable Stock (Carrot, Celery And Onion Stocks), Carrot Stock, Tapioca Starch, Cabbage Juice Concentrate, Celery Stock, Onion Stock, Natural Flavors, Mushroom Stock, Tomato Paste), Parsley, Granulated Garlic, Rubbed Sage, Maple Syrup, Nonfat Dry Milk (Nonfat Dry Milk, Lactose, Vitamin A Palmitate, Vitamin D3), Black Pepper, Rosemary, Granulated Onion, Dried Chives, Smoked Black Pepper (Pepper, Smoke Flavor), Toasted Onion Powder, Toasted Garlic Powder, Coconut Sugar, Thyme, Dried Parsley, Dried Rosemary, Cinnamon, Dried Oregano

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (346g)