Herbed Wild Rice & Sliced Sausage
with Butternut Sauce, Kale & Roasted Red Peppers

This hearty dish is packed with delicious Italian flavors. Steamed kale is served over a generous bed of garlicky, herb-studded wild rice and smothered in a creamy butternut squash sauce. Sliced Italian sausage and garlic-roasted red peppers finish the dish with a touch of savory, herby goodness.
Ingredients: Water, Italian Pork Sausage (Pork, Water, Spices (Fennel, Paprika, Black Pepper, Mustard, Anise, Red Pepper), Salt, Dehydrated Garlic, Natural Flavoring), Long Grain And Wild Rice Blend (Long Grain Parboiled Rice (Enriched With Iron (Ferric Phosphate), Niacin, Thiamine, Mononitrate, And Folic Acid), Wild Rice), Butternut Squash, Red Bell Peppers, Whole Milk (Pasteurized Milk, Vitamin D3), Kale, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Heavy Cream, Garlic, Roasted Garlic Oil (Olive Oil, Garlic), Roasted Chicken Stock Base (Chicken Stock, Roasted Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks, Dried Chicken Stock, Salt, Gelatin, Water, White Wine)), Olive Oil, Sea Salt, Dried Parsley, Black Pepper, Rubbed Sage, Dried Thyme, Rosemary Powder, Dried Basil, Granulated Garlic, Italian Seasoning (Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, Basil)
The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (384g)
Nutrition Per Serving
Nutrition Per Serving
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