Honey Maple BBQ Ground Beef | Ready To Eat Meal

This mighty meal is our ode to BBQ fare. Ultra savory beef ragù—simmered with tomatoes, carrots, garlic, and red wine—is ladled atop tender roasted sweet potatoes, topped with roasted bell peppers, and doused in tangy-smoky BBQ sauce. And because the sides are just as important as the main event, we’re serving up salt-and-pepper green beans and Parmesan creamed corn. The best part? No bug bites!

Ingredients: russet potatoes, ground beef, snap peas, yellow sweet corn, tomato sauce (tomatoes, tomato puree, salt, red pepper, dehydrated bell peppers, dehydrated onion, dehydrated garlic, onion powder, garlic powder, spice extractive, citric acid), concentrated crushed tomatoes (tomatoes, salt), garlic, water, onions, cream cheese (pasteurized milk and cream, cheese culture, salt, guar gum, carob bean gum, xanthan gum), green onions, heavy cream, carrots, roasted garlic oil (olive oil, garlic), grated parmesan cheese ((parmesan cheese (pasteurized cow’s milk, cheese culture, salt, enzymes), water, milk protein, modified food starch, palm oil blend, salt, disodium phosphate, citric acid, xanthan gum), and calcium propionate (preservative)), maple syrup, honey, reduced brown stock base ((veal bones, water), beef stock, mirepoix stock (made of carrot, celery and onion stocks), red wine, tomato paste, gelatin, salt, carrot stock, celery stock), molasses, granulated garlic, apple cider vinegar, sea salt, black garlic, toasted onion powder, olive oil, granulated onion, chili powder (chili peppers, paprika, salt, herbs, spices, garlic, oleoresin paprika (for color), and less than 2% silicon dioxide (to prevent caking)), toasted garlic powder, black pepper, reduced sodium tamari (water, soybeans, salt, alcohol (to preserve freshness)), liquid smoke (water, hickory smoke concentrate), smoked black pepper (pepper, smoke flavor), ground mustard seed, crushed red pepper flakes, dried chives