Honey Mustard Chicken Breast

A hearty, comforting homestyle meal if there ever was one, this dish stars a garlic-marinated chicken breast grilled to juicy perfection and topped with a creamy honey mustard sauce. It's served on a bed of fluffy mashed potatoes swirled with sour cream and chives. On the side are roasted green beans and pearl onions infused with herbaceous thyme.

Ingredients: Boneless Chicken Breast With Rib Meat, Yukon Gold Potatoes (Yukon Gold Potatoes, Sodium Metabisulfite (Added To Maintain Color)), Green Beans, Pearl Onions, Avocado Oil Mayonnaise (Avocado Oil, Egg Yolks, Water, Apple Cider Vinegar, Distilled Vinegar, White Mustard (Distilled Vinegar, Mustard Seed, Sea Salt) Salt, Lime Juice Concentrate, Lemon Juice, Citric Acid, Lime Oil), Sour Cream (Cultured Cream), Whole Grain Mustard (Water, Mustard Seed, Distilled Vinegar, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Whole Milk (Pasteurized Milk, Vitamin D3), Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Water, Honey, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Garlic, Vinegar, Sea Salt, Green Onions, Red Wine Vinegar (Diluted With Water To 5% Acidity), Apple Cider Vinegar (Diluted With Water To 5% Acidity), Dried Chives, Black Pepper, Toasted Garlic Powder, Granulated Onion, Dried Parsley, Dried Thyme

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (312g)