Honey-Mustard Pork Chop | Ready To Eat Meal

A hearty, comforting homestyle meal if there ever was one, this dish stars a garlic-marinated pork chop grilled to juicy perfection and topped with a creamy honey mustard sauce. The chop is served on a bed of fluffy mashed potatoes swirled with sour cream and chives. On the side are roasted green beans and pearl onions infused with herbaceous thyme.

Craving mac and cheese with a little something extra? This is no average mac! Smothered in an ultra savory beef n’ cheddar cheese sauce (with cream cheese, heavy cream, and lots of cheddar), this elbow macaroni is topped with extra crispy bacon, scallions, and more shredded cheddar for good measure. This dish packs all the ooey gooey goodness of classic mac with all your favorite loaded baked potato toppings. Now that’s the best of both worlds!

Nutrition values for 1 tray of Honey-Mustard Pork Chop: Calories 600, Fat 34g, Saturated Fat 9g, Carbohydrates 27g, Sugar 9g, Fiber 4g, Protein 39g, Cholesterol 110mg, Sodium 810mg

Ingredients for Honey-Mustard Pork Chop: Pork Chop, Yukon Gold Potatoes (Yukon Gold Potatoes, Sodium Metabisulfite (Added To Maintain Color)), Green Beans, Pearl Onions, Water, Olive Pomace Oil, Avocado Oil Mayonnaise (Avocado Oil, Organic Certified Humane Free Range Egg Yolks, Water, Distilled Vinegar, Salt, Lime Juice Concentrate, Citric Acid, Lime Oil), Sour Cream (Cultured Cream), Whole Grain Mustard (Water, Mustard Seed, Distilled Vinegar, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Whole Milk (Pasteurized Milk, Vitamin D3), Honey, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Garlic, Apple Cider Vinegar (Diluted With Water To 5% Acidity), Sea Salt, Green Onions, Dried Chives, Granulated Onion, Smoked Black Pepper (Pepper, Smoke Flavor), Black Pepper, Toasted Garlic Powder, Dried Thyme

Nutrition values for 1 serving of Bacon Cheddar Mac ‘n' Cheese: Calories 300, Fat 21g, Saturated Fat 11g, Carbohydrates 20g, Sugar 1g, Fiber 1g, Protein 9g, Cholesterol 75mg, Sodium 370mg

Ingredients for Bacon Cheddar Mac ‘n' Cheese: Brown Rice Elbow Macaroni (Water, Brown Rice Flour, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Salt), Shredded Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color, Anti-Caking Agent (Potato Starch, Powdered Cellulose, Corn Starch), Natamycin (A Natural Mold Inhibitor)), Whole Milk (Pasteurized Milk, Vitamin D3), Nitrite/Nitrate-Free Uncured Bacon (Pork, Water, Salt, Celery Powder, Cherry Baste Aid), Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Heavy Cream (Cream, Milk), Shredded Sharp Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color), Anti-Caking Agents (Potato Starch, Powdered Cellulose), Natamycin (A Natural Mold Inhibitor)), Neufchatel Cheese (Pasteurized Milk And Cream, Skim Milk, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Green Onions, Granulated Onion, Granulated Garlic, Black Pepper, Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Applewood Smoked Salt (Salt, Contains 2% Or Less Of Smoke Flavor), Turmeric