Honey Yogurt Pancakes & Strawberry Chia Sauce
with Maple-Cinnamon Butter & Chicken Sausage

Nutrition Per Serving
Per serving
Calories660kcal
Fat29g
Saturated Fat12g
Carbohydrate74g
Sugar22g
Dietary Fiber3g
Protein24g
Cholesterol170mg
Sodium910mg
Potassium540mg
Calcium190mg
Iron2.6mg
Nutritional info may vary slightly by time of delivery.
How to best enjoy:
1
HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F.
MICROWAVE • 1. Remove outer packaging and pierce plastic film a few times with a fork or sharp knife to vent. Remove cup. 2. Microwave on HIGH for 30 to 45 seconds. If sausage is not warm, remove pancakes and continue to heat in 30 second intervals until desired temperature is reached. 3. Carefully remove film. Transfer contents to a plate and enjoy!
2
CONVENTIONAL OVEN • 1. Adjust rack to middle position and preheat oven to 375°F.
- Remove outer packaging and plastic film. Remove cup. Top pancakes with butter. 3. Place tray on a baking sheet and bake for 5 minutes. If needed, continue to bake for 2 more minutes or until desired temperature is reached. 4. Transfer contents to a plate and enjoy!
Nutrition Per Serving
Per serving
Calories660kcal
Fat29g
Saturated Fat12g
Carbohydrate74g
Sugar22g
Dietary Fiber3g
Protein24g
Cholesterol170mg
Sodium910mg
Potassium540mg
Calcium190mg
Iron2.6mg
Nutritional info may vary slightly by time of delivery.
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