Skip to main content

Indian-Style Butter Chicken | Ready To Eat Meal

with Pistachio & Raspberry Cheesecake

Indian-Style Butter Chicken

This Indian-inspired meal begins with a tender bed of cauliflower “rice” enhanced with cilantro, lime juice, and garlic. It’s topped with juicy garam masala-spiced chicken, then swirled in a rich tomato-based sauce made with butter, heavy cream, cumin, coriander, chili powder and even more aromatic masala spices.

Treat yourself while keeping keto with this decadent cheesecake. The almond flour crust is made with cinnamon, while the pistachio-flavored filling combines cream cheese with sour cream, lemon juice, and monk fruit sweetener. It’s sprinkled with pistachios and raspberries, then baked until creamy and luscious.

Nutrition Facts for Indian-Style Butter Chicken: Serving Size: 1 Tray (340g), Amount per Serving: Calories 650, Fat 49g, Saturated Fat 20g, Carbohydrates 18g, Sugar 6g, Fiber 6g, Protein 35g, Cholesterol 195mg, Sodium 880mg

18g carb – 6g fiber – 2g sugar alcohol = 10g net carb

Ingredients for Indian-Style Butter Chicken: Boneless Chicken Breast With Rib Meat, Riced Cauliflower, Crushed Tomatoes (Tomatoes, Tomato Puree, Salt, Ascorbic Acid, Citric Acid), Heavy Cream (Cream, Milk), Water, Olive Pomace Oil, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Onions, Plain Greek Yogurt (Pasteurized Cow’S And Goat’S Milk, Skim Milk, Milk Protein Concentrate, Cream, Active Cultures: L. Acidophilus, B. Lactis, S. Thermophilus, L. Bulgaricus), Cilantro, Green Onions, Ginger, Garlic, Whole Milk (Pasteurized Milk, Vitamin D3), Vinegar, Monkfruit Sweetener (Erythritol, Monk Fruit Extract), Sea Salt, Cumin, Lime Juice (Water, Lime Juice From Concentrate), Chili Powder (Chili Pepper, Spices (Including Mustard), Salt, Garlic Powder), Coriander, Turmeric, Lime Powder (Citric Acid, Natural Lime Flavor), Black Pepper, Cinnamon, Smoked Black Pepper (Pepper, Smoke Flavor), Fenugreek Leaves, Cloves, Nutmeg, Ground Fennel

Nutrition Facts for Pistachio & Raspberry Cheesecake: Serv. Size: 1/6 Tray (93g), Amount per Serving: Calories 300, Fat 28g, Saturated Fat 14g, Carbohydrates 19g, Sugar 3g, Fiber 2g, Protein 7g, Cholesterol 95mg, Sodium 200mg

19g carb – 2g fiber – 13g sugar alcohol = 4g net carb

Ingredients for Pistachio & Raspberry Cheesecake: Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Powdered Monk Fruit Sweetener (Erythritol, Monk Fruit Extract), Blanched Almond Flour, Sour Cream (Cultured Cream), Liquid Whole Eggs (Whole Eggs, Citric Acid, 0.15% Water Added As Carrier For Citric Acid. Citric Acid To Preserve Color), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Pistachios, Lemon Juice, Vanilla Extract (Vanilla Bean Extractives In Water And Alcohol), Freeze-Dried Raspberries, Sea Salt

Indian-Style Butter Chicken:

Refer to the back of the meal sleeve for precise heating instructions for your meal.

Pistachio & Raspberry Cheesecake:

Keep refrigerated until ready to consume.

  1. Remove outer packaging and plastic film.
  2. Slice cheesecake into 6 pieces. Transfer to a plate and enjoy!
Get Offer

Enjoy flavorful meals with no fuss. Pick your dishes, skip weeks, cancel anytime