Italian Sausage Marsala & Mushroom Risotto
with Roasted Garlic Green Beans

Creamy onion risotto is the base for roasted cremini mushrooms, sliced Italian sausage, and a flavorful Marsala sauce. On the side, garlic-roasted green beans balance out all of the rich flavors of the main.
Ingredients: Green Beans, Water, Mushrooms, Italian Pork Sausage (Pork, Water, Salt, Spices, Paprika), Arborio Rice, Onions, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Garlic, Chardonnay Wine (Grapes, Sulfites), Vinegar, Leeks, Shallots, Nutritional Yeast Flakes (Dried Yeast, Niacin, Pyridoxine Hydrochloride (B6), Riboflavin, Thiamine Hydrochloride, (Thiamine), Folic Acid, Cobalamin (B12)), Mirepoix Concentrate (Vegetable Stock (Carrot, Celery And Onion Stocks), Sea Salt, Carrot Stock, Tapioca Starch, Cabbage Juice Concentrate, Celery Stock, Onion Stock, Natural Flavors, Mushroom Stock, Tomato Paste), Sea Salt, Parsley, Thyme, Tapioca Starch, Toasted Onion Powder, Smoked Black Pepper (Pepper, Smoke Flavor), Porcini Mushroom Powder, Granulated Garlic, Red Wine Concentrate (Red Wine, Sulfites)
The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (377g)
Nutrition Per Serving
Nutrition Per Serving
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