Italian Sausage Oreganato | Ready To Eat Meal

Classic Italian flavors come together in this savory dish! Browned and crumbled Italian sausage are topped with an oreganato sauce made from a base of roasted garlic cooked with white wine, butter, lemon and oregano. The sauce is then plated on top of the sausage and is accompanied by red and green bell peppers that are roasted with garlic and oregano. On the side, we pair this dish with roasted red potatoes tossed with olive oil, garlic and herbs.
Nutrition Per Serving
Per serving
Calories540kcal
Fat34g
Saturated Fat10g
Carbohydrate36g
Sugar7g
Dietary Fiber6g
Protein25g
Cholesterol70mg
Sodium890mg
Nutritional info may vary slightly by time of delivery.
MICROWAVE
- Remove meal sleeve and pierce clear plastic film. 2. Microwave meal on HIGH for 2 minutes. If needed, heat an additional 30 seconds or until desired temperature is reached. 3. Carefully remove meal and let stand for 2 minutes. 4. Remove film, plate meal and enjoy!
OVEN
- Preheat oven to 375°F. 2. Remove meal sleeve and clear plastic film. 3. Place tray on an oven safe baking sheet, position in the center of the oven and heat for 5 minutes. 4. Check temperature. If needed, heat an additional 2 minutes or until desired temperature is reached. 5. Carefully remove meal, plate and enjoy!
Nutrition Per Serving
Per serving
Calories540kcal
Fat34g
Saturated Fat10g
Carbohydrate36g
Sugar7g
Dietary Fiber6g
Protein25g
Cholesterol70mg
Sodium890mg
Nutritional info may vary slightly by time of delivery.
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