Italian-Style Roasted Pork | Ready To Eat Meal

Slow roasted pork shoulder is seasoned with an array of Italian herbs and spices including fennel, garlic, and rosemary for a delicious, hearty meal. The tender shredded pork rests over a creamy celery root and cauliflower mash. Served alongside are broccoli florets dotted with rich Parmesan butter that’s so good you’ll want it on everything.

Ingredients: Pork Shoulder (Pork, Water, Dehydrated Onion, Sea Salt, Dehydrated Garlic), Broccoli, Celery Root, Riced Cauliflower, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Heavy Cream, Olive Pomace Oil, Water, Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Grated Parmesan Cheese ((Parmesan Cheese (Pasteurized Cow’S Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Modified Food Starch, Palm Oil Blend, Salt, Disodium Phosphate, Citric Acid, Xanthan Gum), And Calcium Propionate (Preservative)), Roasted Chicken Stock (Chicken Stock, Roasted Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks, Dried Chicken Stock, Salt, Gelatin, Water, White Wine)), Sour Cream (Cultured Cream), Sea Salt, Onions, Carrots, Celery, Granulated Garlic, Black Pepper, Rosemary, Thyme, Dried Chives, Granulated Onion, Ground Fennel, Dried Oregano, Crushed Red Pepper Flakes