Keto Date Night Bundle

Date night is a great night with this ultra-tasty bundled meal for two, and these filet steaks are guaranteed to impress. Ours are lightly seasoned with garlic, onion, paprika, sea salt, and black pepper, then expertly grilled and roasted to medium perfection. They’re served with roasted broccoli florets draped in a luscious cheese sauce made with white cheddar, heavy cream, cream cheese, and chives. And since no date night is complete without dessert, we’re serving up this sweet keto cheesecake. The filling combines mascarpone with cream cheese, egg, vanilla, lemon, and zero-calorie monk fruit sweetener, which is poured into a chocolate almond flour crust. It’s topped with freeze-dried strawberries, cocoa nibs, and a drizzle of strawberry purée then baked until creamy and luscious.
Nutrition Values for 1 Serving of Petite File is as follows: Calories 220, Fat 10 g, Saturated Fat 3.5 g, Cholesterol 95 mg, Sodium 125 mg, Carbohydrates 0 g, Fiber 0 g, Sugar 0 g, Protein 34 g.
Ingredients for Petite File: beef tenderloin, roasted garlic oil (olive oil, garlic), sea salt, granulated onion, granulated garlic, paprika, black pepper
Nutrition Values for 1 Tray of Keto White Cheddar Broccoli is as follows: Calories 590, Fat 52 g, Saturated Fat 28 g, Cholesterol 125 mg, Sodium 950 mg, Carbohydrates 22 g, Fiber 8 g, Sugar 7 g, Protein 16 g.
Ingredients for Keto White Cheddar Broccoli: broccoli, cauliflower rice, cream cheese (pasteurized milk and cream, cheese culture, salt, guar gum, carob bean gum, xanthan gum), shredded medium white cheddar cheese (cultured milk, salt, enzymes, potato starch (added to prevent caking), natamycin (natural mold inhibitor)), unsalted butter, heavy cream, olive oil, whole milk, garlic, green onions, sea salt, black pepper, granulated onion, parsley, dried chives, toasted garlic powder, granulated green onion, tarragon, smoked black pepper (pepper, smoke flavor)
Nutrition Values for 1/6 Tray of Keto Cheesecake - Strawberry Mascarpone is as follows: Calories 270, Fat 27 g, Saturated Fat 15 g, Cholesterol 90 mg, Sodium 160 mg, Carbohydrates 21 g, Fiber 2 g, Sugar 2 g, Protein 7 g.
Ingredients for Keto Cheesecake - Strawberry Mascarpone: cream cheese (pasteurized milk and cream, cheese culture, salt, guar gum, carob bean gum, xanthan gum), powdered monkfruit sweetener (erythritol, monk fruit extract), mascarpone cheese (pasteurized cream and milk, citric acid), blanched almond flour, liquid whole eggs (whole eggs, citric acid, 0.15% water added as carrier for citric acid), unsalted butter, strawberries, cocoa nibs, lemon juice, cocoa powder, freeze-dried strawberries, vanilla extract (vanilla bean extractives in water and alcohol), sea salt, apple pectin
How to best enjoy:
HEATING OPTION 1 - MICROWAVE HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165F.
Petite File:
- Remove outer packaging and pierce plastic film a few times with a fork or sharp knife to vent. 2. Microwave on HIGH for 2 minutes. If needed, continue to heat in 30-second intervals until desired temperature is reached. 3. Let stand for 2 minutes. Carefully remove film. Transfer contents to a plate and enjoy!
Keto White Cheddar Broccoli:
- Remove outer packaging and pierce plastic film a few times with a fork or sharp knife to vent. 2. Microwave on HIGH for 2 minutes. If needed, continue to heat in 30-second intervals until desired temperature is reached. 3. Let stand for 2 minutes. Carefully remove film. Transfer contents to a plate and enjoy!
HEATING OPTION 2 - OVEN
Petite File:
- Adjust rack to middle position and preheat oven to 375°F. 2. Remove outer packaging and plastic film. 3. Place tray on a baking sheet and bake for 5 minutes. If needed, continue to bake for 2 more minutes or until desired temperature is reached. 4. Transfer contents to a plate and enjoy!
Keto White Cheddar Broccoli:
- Adjust rack to middle position and preheat oven to 375°F. 2. Remove outer packaging and plastic film. 3. Place tray on a baking sheet and bake for 5 minutes. If needed, continue to bake for 2 more minutes or until desired temperature is reached. 4. Transfer contents to a plate and enjoy!
Keto Cheesecake - Strawberry Mascarpone: Keep refrigerated until ready to consume.
- Remove outer packaging and plastic film.
- Slice cheesecake into 6 pieces. Transfer to a plate and enjoy!
(Keep any leftovers refrigerated up to 5 days.)
Enjoy flavorful meals with no fuss. Pick your dishes, skip weeks, cancel anytime