Keto Monterey Spinach Chicken | Ready To Eat Meal
with Sun-Dried Tomato Alfredo & Cauli Gratin
Creamy, cheesy, and comforting, this chicken dish completely satisfies in a keto-friendly way. A simple grilled chicken breast topped with Monterey Jack cheese is plated over sautéed spinach with a rich sun-dried tomato alfredo sauce. Served on the side is a creamy cauliflower rice gratin that’s luscious with cream cheese and more Monterey Jack cheese. It’s topped with a Parmesan almond crunch then baked until toasty brown.
Nutrition Per Serving
Per serving
Calories690kcal
Fat50g
Saturated Fat20g
Carbohydrate13g
Sugar3g
Dietary Fiber4g
Protein49g
Cholesterol200mg
Sodium890mg
Potassium1080mg
Calcium520mg
Iron2.9mg
Nutritional info may vary slightly by time of delivery.
Refer to the back of the meal sleeve for precise heating instructions for your meal.
Nutrition Per Serving
Per serving
Calories690kcal
Fat50g
Saturated Fat20g
Carbohydrate13g
Sugar3g
Dietary Fiber4g
Protein49g
Cholesterol200mg
Sodium890mg
Potassium1080mg
Calcium520mg
Iron2.9mg
Nutritional info may vary slightly by time of delivery.
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