Korean Fiery Sesame Barramundi & Shrimp | Ready To Eat Meal

A blend of black and brown rice stir-fried with carrots, garlic, lots of ginger, and red peppers is a lively bed for a seafood double play: flaky ginger-spiced barramundi and roasted sesame shrimp drizzled in our creamy, spicy chili-garlic firecracker sauce. On the side, roasted sesame green beans are served with a luscious, umami-rich sesame butter.

Ingredients: Barramundi, Green Beans, Shrimp (Shrimp, Water, Salt), Nonfat Greek Yogurt (Pasteurized Grade A Skim Milk, Milk Protein Concentrate, Enzymes, Live Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus And L. Casei), Water, Green Onions, Black Rice, Toasted Sesame Oil, Red Bell Peppers, Onions, Tamari (Water, Soybeans, Salt, Alcohol (To Preserve Freshness), Lactic Acid, Rice Vinegar), Olive Pomace Oil, Ginger, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Carrots, Garlic, Rice Vinegar, Fresno Peppers, Honey, Toasted Onion Powder, Cilantro, Sesame Seeds, Sambal Oelek Chili Paste (Red Chili Peppers, Salt, Distilled Vinegar, Xanthan Gum), Sea Salt, Toasted Garlic Powder, Ground Ginger, Coconut Sugar, Toasted Garlic, Aji Amarillo Chile Powder (Dried Aji Amarillo Chiles, Silicon Dioxide (Anti-Caking Agent)), White Pepper, Coconut Aminos (Coconut Nectar, Coconut Blossom Sap, Sea Salt), Black Pepper, Granulated Green Onion, Granulated Garlic, Black Sesame Seeds

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (420g)