Lemon Rosemary Chicken | Ready To Eat Meal

Our Lemon Rosemary Chicken is a delicious, protein-rich dish that combines fresh lemon and herbs! Antibiotic-free chicken breast is marinated in olive oil, lemon juice, garlic and rosemary, which gives this dish layers of well-balanced flavors. The chicken comes over a bed of roasted cauliflower rice that’s cooked with multi-colored bell peppers and green onions. A side of fresh and bright lemon sauce made from chicken stock, garlic, fresh rosemary, lemon and parsley is included to pour over the chicken. As a Paleo-friendly side, diced carrots are combined with roasted garlic, sea salt and dill for a colorful addition to the dish. Nutritionally, this meal is a healthy source of vitamin A and vitamin C!
Nutrition Per Serving
MICROWAVE
- Remove meal sleeve and pierce clear plastic film. 2. Remove cup of jus and pour over chicken. 3. Microwave meal on HIGH for 2 minutes. If needed, heat an additional 30 seconds or until desired temperature is reached 4. Carefully remove meal and let stand 2 minutes. 5. Remove film, plate meal and enjoy!
OVEN
- Preheat oven to 375°F. 2. Remove meal sleeve and clear plastic film. Pour cup of jus over chicken; place 2oz of water into empty compartment. 3. Place tray on an oven safe baking sheet; position in the center of the oven and heat for 5 minutes. 4. Check temperature. If needed, heat for an additional 2 minutes or until desired temperature is reached. 5. Carefully remove meal, plate and enjoy!
Nutrition Per Serving
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