Lunch for the Week - Greek Grilled Chicken Grain Bowl & Santa Fe Fiesta Salad Topper

Two hearty lunches are here at the ready to help fuel your day without dragging you down. A Greek salad-inspired chicken, quinoa, and chickpea bowl gets a tangy hit of feta-yogurt sauce, with tomatoes and cucumbers alongside for a cool crunch. Then, transport your taste buds to Santa Fe for a grilled chicken breast over roasted corn, black bean, and pepper salad with creamy cilantro-lime dressing, shredded cheese, and crispy tostadas for sprinkling over top.

Nutrition values for 1 serving of Grain Bowl - Greek Grilled Chicken: Calories 530, Fat 21g, Saturated Fat 8g, Carbohydrates 35g, Sugar 9g, Fiber 5g, Protein 46g, Cholesterol 155mg, Sodium 900mg

Ingredients for Grain Bowl - Greek Grilled Chicken: Boneless Chicken Breast With Rib Meat, Water, Feta Cheese (Pasteurized Milk, Salt, Cultures, Enzymes, Powdered Cellulose (Anti-Caking Agent), Natamycin), Tomatoes, Cucumber, Tricolor Quinoa (White Quinoa, Red Quinoa, Black Quinoa), Chickpeas (Prepared Chickpeas Beans, Water, Salt, Disodium Edta (Color Retention)), Red Onions, Green Bell Peppers, Plain Greek Yogurt (Pasteurized Cow’S And Goat’S Milk, Skim Milk, Milk Protein Concentrate, Cream, Active Cultures: L. Acidophilus, B. Lactis, S. Thermophilus, L. Bulgaricus), Light Sour Cream (Cultured Cream, Skim Milk), Celery, Onions, Red Bell Peppers, Carrots, Shallots, Olive Pomace Oil, Green Onions, Extra Virgin Olive Oil, Lemon Juice, Garlic, Fire Roasted Red Peppers (Roasted Peppers, Water, Salt, Citric Acid), Red Wine Vinegar (Diluted With Water To 5% Acidity), Tomato Paste (Tomatoes, Citric Acid), Sea Salt, Granulated Garlic, Chardonnay Wine (Grapes, Sulfites), Toasted Onion Powder, Parsley, Basil, Black Pepper, Sun-Dried Tomatoes (Sun-Dried Tomatoes, Salt), Toasted Garlic Powder, Dried Oregano, Grated Parmesan Cheese (Parmesan Cheese (Pasteurized Cow’S Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Modified Food Starch, Palm Oil Blend, Salt, Disodium Phosphate, Citric Acid, Xanthan Gum), Powdered Cellulose (Anti-Caking Agent), Calcium Propionate (Preservative)), Dried Parsley, Ground Fennel, Dried Basil, Italian Seasoning (Garlic, Oregano, Basil, Black Pepper, Parsley, Rosemary, Marjoram, Thyme), Crushed Red Pepper Flakes, Dried Dill

Nutrition values for 1 serving of Salad Topper - Santa Fe Fiesta Grilled Chicken: Calories 600, Fat 33g, Saturated Fat 12g, Carbohydrates 28g, Sugar 5g, Fiber 4g, Protein 47g, Cholesterol 155mg, Sodium 730mg

Ingredients for Salad Topper - Santa Fe Fiesta Grilled Chicken: Boneless Chicken Breast With Rib Meat, Black Beans (Prepared Black Beans, Water, Salt, And Calcium Chloride (Firming Agent)), Roasted Corn, Shredded Pepper Jack Cheese ((Pasteurized Milk, Hot Peppers (Green And Red Jalapeño Peppers, Habanero Peppers), Cheese Culture, Salt, Enzymes), Potato Starch And Powdered Cellulose (Anti-Caking Agents), Natamycin (A Natural Mold Inhibitor)), Plain Greek Yogurt (Pasteurized Cow’S And Goat’S Milk, Skim Milk, Milk Protein Concentrate, Cream, Active Cultures: L. Acidophilus, B. Lactis, S. Thermophilus, L. Bulgaricus), Corn Tostadas (Corn, Corn Oil And/Or Coconut Oil, Water, Salt, Lime), Olive Pomace Oil, Cilantro, Shredded Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color, Anti-Caking Agent (Potato Starch, Powdered Cellulose, Corn Starch), Natamycin (A Natural Mold Inhibitor)), Red Bell Peppers, Green Bell Peppers, Water, Lime Juice (Water, Lime Juice From Concentrate), Garlic, Red Onions, Apple Cider Vinegar (Diluted With Water To 5% Acidity), Dried Chives, Chili Powder (Chili Pepper, Spices (Including Mustard), Salt, Garlic Powder), Cumin, Sea Salt, Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Ancho Chile Powder, Granulated Garlic, Granulated Onion, Dried Oregano, Smoked Paprika, Black Pepper