Maple Dijon Chicken Breast
with Sweet Potato Mash, Cauli & Green Beans

Brown butter mashed sweet potatoes add nutty depth to this comforting dish. It’s topped with herb-marinated grilled chicken breast and a buttery maple Dijon glaze. Enjoy roasted green beans and garlic-chive cauliflower on the side.
Ingredients: Boneless Chicken Breast With Rib Meat, Sweet Potatoes (Sweet Potatoes, Sodium Metabisulfite (Added To Maintain Color)), Green Beans, Cauliflower, Water, Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Maple Syrup, Dijon Mustard (Distilled Vinegar, Water, #1 Grade Mustard Seed, Salt, Chardonnay Wine, Citric Acid, Tartaric Acid, Spices, Turmeric), Garlic, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Vinegar, Nonfat Dry Milk (Nonfat Dry Milk, Lactose, Vitamin A Palmitate, Vitamin D3), Green Onions, Sea Salt, Cornstarch, Red Wine Vinegar (Diluted With Water To 5% Acidity), Granulated Garlic, Black Pepper, Dried Parsley, Dried Chives, Toasted Onion Powder
The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (357g)
Nutrition Per Serving
Nutrition Per Serving
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