Marinara Meatballs & Mash

For this Italian-style meatball meal, our chefs tossed housemade beef and pork meatballs—enhanced with Parmesan, roasted onions, and celery—in a flavorful tomato-basil marinara. Perfectly complementing this dish is a bed of luscious leek and cream cheese mashed potatoes and a side of garlicky roasted green beans.

Ingredients: Ground Beef, Green Beans, Yukon Gold Potatoes (Yukon Gold Potatoes, Sodium Metabisulfite (Added to Maintain Color)), Concentrated Crushed Tomatoes (Tomatoes, Salt, Citric Acid), Water, Cream Cheese (Pasteurized Milk and Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Sour Cream (Cultured Cream), Onions, Garlic, Leeks, Whole Milk (Pasteurized Milk, Vitamin D3), Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Vinegar, Tomato Paste (Tomatoes, Citric Acid), Tapioca Starch, Granulated Onion, Heavy Cream (Heavy Cream, Milk, Gellan Gum, Sunflower Lecithin), Sea Salt, Dried Onion Flakes, Brown Chicken Stock (Chicken Stock, Mirepoix Stock (Made of Carrot, Celery and Onion Stocks), Salt, Gelatin, White Wine), Basil, Reduced Brown Stock (Veal Stock (Veal Bones, Water), Beef Stock, Mirepoix Stock (Made of Carrot, Celery, and Onion Stocks), Tomato Paste, Salt, Gelatin, Red Wine Concentrate (Sulfites), Onion Juice Concentrate, Carrot Juice Concentrate, Celery Juice Concentrate, Yeast Extract, Natural Flavors), Toasted Garlic, Leek Powder, Granulated Garlic, Dried Chives, Black Pepper, Smoked Black Pepper (Pepper, Smoke Flavor), Toasted Onion Powder, Toasted Garlic Powder, Dried Oregano

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (352g)