Mexican-Style Chorizo & Cauli-Rice Blend

Delight in the bold colors and flavors of this Mexican-inspired dish! Cauliflower and rice, dotted with a rainbow of roasted vegetables, is seasoned with cilantro, cumin, and lime, then topped with bold chorizo sausage and pepper jack cheese. It’s served with hearty stewed pinto beans with peppers and onions, as well as a cooling cilantro crema for drizzling.

Ingredients: Chorizo (Pork, Chorizo Seasoning (Spices, Salt, Paprika, Garlic & Onion Powders, Natural Flavoring), Water), Pinto Beans (Prepared Pinto Beans, Water, Salt, Calcium Chloride (Firming Agent), Calcium Disodium Edta (Promotes Color Retention), Water, Riced Cauliflower, Tomatoes, Light Sour Cream (Cultured Cream, Skim Milk), Poblano Peppers, Red Bell Peppers, Ground Pork, Shredded Pepper Jack Cheese ((Pasteurized Milk, Hot Peppers (Green And Red Jalapeño Peppers, Habanero Peppers), Cheese Culture, Salt, Enzymes), Potato Starch And Powdered Cellulose (Anti-Caking Agents), Natamycin (A Natural Mold Inhibitor)), Carrots, Onions, Yellow Squash, Long Grain Brown Rice, Red Onions, Garlic, Cilantro, Green Onions, Yellow Bell Peppers, Olive Pomace Oil, Lime Juice (Water, Lime Juice From Concentrate), Sea Salt, Toasted Onion Powder, Cumin, Chili Powder (Chili Pepper, Spices (Including Mustard), Salt, Garlic Powder), Brown Chicken Stock (Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks), Salt, Gelatin, White Wine), Coconut Sugar, Granulated Garlic, Ancho Chile Powder, Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Smoked Paprika, Toasted Garlic Powder, Tomato Paste (Tomatoes, Citric Acid), Red Wine Vinegar (Diluted With Water To 5% Acidity), Gochugaru Chile Flakes, Black Pepper, Dried Oregano, Thyme, Coriander, Cinnamon, Ground Bay Leaves

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (363g)