Mushroom & Goat Cheese Cavatappi + Chicken

This hearty meal is comfort in a bowl. Cauliflower cavatappi is draped in a rich tomato cream sauce made with goat cheese, Parmesan, and heavy cream. Piled over top are roasted balsamic mushrooms and goat cheese crumbles paired with a roasted chicken breast. To perfectly balance the main, we’re serving roasted zucchini tossed with Italian herbs, sea salt, and smoked black pepper.