Mustard-Dill Salmon Quinoa Bowl

Ingredients: Salmon (Salmon, Color Added Via Feed (Astaxanthin)), Carrots, Water, Spinach, Quinoa, Light Sour Cream (Cultured Cream, Skim Milk), Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Garlic, Celery, Whole Grain Mustard (Water, Mustard Seeds, Vinegar, Salt, Spices), Leeks, Onions, Apple Cider Vinegar (Diluted With Water To 5% Acidity), Lemon Juice, Dill, White Wine Vinegar (Diluted With Water To 5% Acidity), Chia Seeds, Green Onions, Toasted Garlic, Mirepoix Stock Concentrate (Vegetable Stock (Carrot, Celery, And Onion Stocks), Sea Salt, Carrot Stock, Tapioca Starch, Cabbage Juice Concentrate, Celery Stock, Onion Stock, Natural Flavors, Mushroom Stock, Tomato Paste), Parsley, Sea Salt, Dried Chives, Thyme, Toasted Onion Powder, Dijon Mustard (Distilled Vinegar, Water, #1 Grade Mustard Seed, Salt, Chardonnay Wine, Citric Acid, Tartaric Acid, Spices, Turmeric), Dried Dill, Granulated Garlic, Black Pepper, Dried Oregano, Smoked Black Pepper (Black Pepper, Smoke Flavor)

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (371g)