Start your day with one of Factor’s sweet and satisfying pancake breakfasts! In this bundle, you’ll get two servings of our delicious apple cinnamon pancakes, made with almond flour, coconut sugar, freeze-dried apples, and buttermilk. A dollop of cinnamon butter melts over the top, and a sweet apple compote is served on the side. The pancakes are served with a side of savory chicken sausage patties to complete the meal. You’ll also receive two servings of our light and fluffy blueberry pancakes, made with a gluten-free, nut-free flour blended with Greek yogurt, whole milk, honey, and blueberries. They come with a side of pure maple syrup for drizzling, plus a helping of creamy cheddar scrambled eggs for extra protein to fuel your day.

Nutrition Facts for Apple Cinnamon Pancakes: Serving Size: 1 Tray (289g), Amount per Serving: Calories 690, Fat 39g, Saturated Fat 16g, Cholesterol 205mg, Sodium 920mg, Carbohydrates 59g, Fiber 3g, Sugar 19g, Protein 24g

Ingredients for Apple Cinnamon Pancakes: Chicken Sausage (Chicken, Contains 2% Or Less Of: Spices, Sea Salt, Parsley, Chili Pepper Flakes, Extract Of Rosemary, Vinegar), Gluten Free Flour Blend (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Whole Milk (Pasteurized Milk, Vitamin D3), Lowfat Buttermilk (Cultured Lowfat Milk, Nonfat Milk, Sodium Citrate, Vitamin A Palmitate, Salt, Natural Flavor, Vitamin D3), Apples, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Liquid Whole Eggs (Whole Eggs, Citric Acid, 0.15% Water Added As Carrier For Citric Acid. Citric Acid To Preserve Color), Apple Cider (Apple Cider And Ascorbic Acid (Vitamin C)), Blanched Almond Flour, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Coconut Sugar, Maple Syrup, Date Syrup (Dates, Water), Vanilla Extract (Vanilla Bean Extractives In Water And Alcohol), Freeze-Dried Apples (Apples, Salt, Citric Acid, Ascorbic Acid), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Monocalcium Phosphate, Silicon Dioxide), Apple Pie Spice (Cinnamon, Nutmeg, Cloves), Cinnamon, Lemon Juice, Baking Soda, Sea Salt

Nutrition Facts for Blueberry Pancakes & Cheddar Scrambled Eggs: Serving Size: 1 Tray (312g), Amount per Serving: Calories 730, Fat 32g, Saturated Fat 15g, Cholesterol 320mg, Sodium 860mg, Carbohydrates 79g, Fiber 2g, Sugar 34g, Protein 28g

Ingredients for Blueberry Pancakes & Cheddar Scrambled Eggs: Liquid Whole Eggs (Whole Eggs, Citric Acid, 0.15% Water Added As Carrier For Citric Acid. Citric Acid To Preserve Color), Liquid Egg Whites (Egg Whites, Guar Gum, Triethyl Citrate (Added As Whipping Aids)), Gluten Free Flour Blend (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Whole Milk (Pasteurized Milk, Vitamin D3), Shredded Sharp Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color), Anti-Caking Agents (Potato Starch, Powdered Cellulose), Natamycin (A Natural Mold Inhibitor)), Maple Syrup, Plain Greek Yogurt (Pasteurized Cow’S And Goat’S Milk, Skim Milk, Milk Protein Concentrate, Cream, Active Cultures: L. Acidophilus, B. Lactis, S. Thermophilus, L. Bulgaricus), Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Honey, Heavy Cream (Cream, Milk), Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Coconut Sugar, Freeze-Dried Blueberries, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Monocalcium Phosphate, Silicon Dioxide), Vanilla Extract (Vanilla Bean Extractives In Water And Alcohol), Sea Salt, Baking Soda