Cheesy goodness abound in this hearty meal of garlic roasted potatoes topped with cheesy chicken breast. On the side are sweet, juicy cherry tomatoes roasted with bright, herbaceous basil pesto as well as tender roasted green beans.

Ingredients: Boneless Chicken Breast With Rib Meat, Russet Potatoes (Russet Potatoes, Sodium Metabisulfite (Added To Maintain Color)), Green Beans, Grape Tomatoes, Shredded Parmesan Cheese (Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (Added To Prevent Caking), Natamycin (A Natural Mold Inhibitor)), Olive Pomace Oil, Grated Parmesan Cheese ((Parmesan Cheese (Pasteurized Cow’S Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Modified Food Starch, Palm Oil Blend, Salt, Disodium Phosphate, Citric Acid, Xanthan Gum), And Calcium Propionate (Preservative)), Whole Milk (Pasteurized Milk, Vitamin D3), Water, Garlic, Shredded Asiago Cheese (Pasteurized Cow’S Milk, Cheese Cultures, Salt, Enzymes, Natamycin (A Natural Mold Inhibitor)), Light Sour Cream (Cultured Cream, Skim Milk), Red Wine Vinegar (Diluted With Water To 5% Acidity), Sea Salt, Granulated Onion, Granulated Garlic, Dried Chives, Basil, Black Pepper, Rosemary, Dried Oregano, Dried Parsley