Shrimp Pesto alla Trapanese

Ingredients: Shrimp (Shrimp, Water, Salt), Grape Tomatoes, Zucchini, Red Lentil Fusilli (Water, Red Lentil Flour, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Xanthan Gum, Salt), Fire Roasted Tomatoes (Tomatoes, Tomato Juice, Sea Salt, Calcium Chloride, Citric Acid), Yellow Squash, Spinach, Cauliflower, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Red Bell Peppers, Red Onions, Water, Grated Parmesan Cheese (Imported Parmesan Cheese (Pasteurized Cow'S Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Palm Oil Blend, Disodium Phosphate, Citric Acid, Xanthan Gum, Powdered Cellulose (Anti-Caking Agent), Calcium Propionate (Preservative)), Garlic, Basil, Lemon Juice, Vinegar, Granulated Onion, Granulated Garlic, Almonds, Toasted Garlic, Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must, Cooked Grape Must, Caramel Coloring, Sulfites), Sea Salt, Black Pepper, Italian Seasoning (Garlic, Oregano, Basil, Black Pepper, Parsley, Rosemary, Marjoram, Thyme, Savory, Sage), Rosemary, Smoked Black Pepper (Pepper, Smoke Flavor), Ground Fennel, Dried Oregano, Crushed Red Pepper Flakes, Gochugaru Chile Flakes

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (417g)