Pesto Ricotta Chicken Breast

This homestyle meal features comfort food with a gourmet flourish. We layer tender chicken breast over herbaceous basil pesto made extra-creamy with ricotta cheese, and finish it with a blend of Asiago and mozzarella. On the side is sautéed spinach, paprika-roasted cherry tomatoes, and roasted red peppers draped in a luscious bacon cream sauce.

Ingredients: Chicken Breast, Water, Ricotta Cheese (Pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Salt, Stabilizers (Xanthan Gum, Locust Bean Gum, Guar Gum)), Spinach, Cherry Tomatoes, Red Peppers (Red Sweet Pepper, Water, Citric Acid), Red Onions, Heavy Cream, Shredded Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Anti-Caking Agents (Potato Starch, Powdered Cellulose) Natamycin (A Natural Mold Inhibitor)), Nitrite/Nitrate-Free Uncured Bacon (Pork, Water, Salt, Celery Powder, Cherry Baste Aid), Roasted Garlic Oil (Olive Pomace Oil, Garlic), Olive Pomace Oil, Shredded Asiago Cheese (Pasteurized Cow’S Milk, Cheese Cultures, Salt, Enzymes, Natamycin (A Natural Mold Inhibitor)), Basil, Grated Parmesan Cheese ((Parmesan Cheese (Pasteurized Cow’S Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Modified Food Starch, Palm Oil Blend, Salt, Disodium Phosphate, Citric Acid, Xanthan Gum), And Calcium Propionate (Preservative)), Neufchatel Cheese (Pasteurized Milk And Cream, Skim Milk, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Garlic, Sea Salt, Granulated Garlic, Parsley, Lemon Zest, Smoked Black Pepper (Pepper, Smoke Flavor), Lemon Powder (Citric Acid, Natural Lemon Flavor), Granulated Onion, Smoked Paprika, Cayenne Pepper, Ground Sage, Fennel, Dried Basil, Tomato Powder (Tomato Powder, Silicon Dioxide (Anti-Caking Agent)), Bay Leaf

The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (352g)