Pesto Salmon | Ready To Eat Meal

Get your greens—and all of the feel-good benefits that go along with them—with this pescatarian dish. Here, oven-roasted salmon is served on a bed of velvety creamed spinach made with cream cheese, Parmesan, onions, and garlic. A blanket of vibrant kale pesto adds another layer of green goodness on top. For textural contrast, crisp haricots verts (aka slender green beans) with sun-dried tomato and basil butter complete the meal.

Nutrition Facts for Pesto Salmon: Serving Size: 1 Tray (329g), Amount per Serving: Calories 740, Fat 60g, Saturated Fat 20g, Cholesterol 145mg, Sodium 870mg, Carbohydrates 14g, Fiber 4g, Sugar 4g, Protein 37g

Ingredients for Pesto Salmon: Atlantic Salmon (Salmon, Color Added Via Feed (Astaxanthin)), Spinach, Haricots Verts, Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Onions, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Shredded Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose (Added To Prevent Caking), Natamycin (A Natural Mold Inhibitor And To Protect Flavor)), Water, Almonds, Grated Parmesan Cheese (Imported Parmesan Cheese (Pasteurized Cow'S Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Palm Oil Blend, Disodium Phosphate, Citric Acid, Xanthan Gum, Powdered Cellulose (Anti-Caking Agent), Calcium Propionate (Preservative)), Garlic, Baby Kale, Basil, Spinach, Vinegar, Sun-Dried Tomatoes (Sun-Dried Tomatoes, Salt), Sea Salt, Granulated Garlic

Nutrition Facts for Pan-Seared Salmon: Serving Size: 1 Piece (119g), Amount per Serving: Calories 260, Fat 16g, Saturated Fat 3g, Cholesterol 80mg, Sodium 260mg, Carbohydrates <1g, Fiber 0g, Sugar 0g, Protein 28g

Ingredients for Pan-Seared Salmon: Atlantic Salmon (Salmon, Color Added Via Feed (Astaxanthin)), Sea Salt, Black Pepper, Granulated Garlic, Granulated Onion