Porcini Cream Shredded Beef
with Mashed Cauliflower & Parsley Pearl Onions

Enjoy a delicious chef-made meal without all of the preparation and cleanup. Here, beef chuck is slow-roasted with tomatoes and garlic until fall-apart tender, and then cloaked in a creamy umami-rich porcini and button mushroom sauce made with olive oil, heavy cream, and cream cheese. It’s garnished with tender roasted pearl onions with parsley and served with a keto-smart creamy cauliflower mash with roasted garlic.
Nutrition Per Serving
Per serving
Calories530kcal
Fat39g
Saturated Fat20g
Carbohydrate14g
Sugar5g
Dietary Fiber4g
Protein33g
Cholesterol165mg
Sodium840mg
Potassium740mg
Calcium80mg
Iron3.7mg
Nutritional info may vary slightly by time of delivery.
Refer to the back of the meal sleeve for precise heating instructions for your meal.
Nutrition Per Serving
Per serving
Calories530kcal
Fat39g
Saturated Fat20g
Carbohydrate14g
Sugar5g
Dietary Fiber4g
Protein33g
Cholesterol165mg
Sodium840mg
Potassium740mg
Calcium80mg
Iron3.7mg
Nutritional info may vary slightly by time of delivery.
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