Pork Shepherd's Pie | Ready To Eat Meal
with White Cheddar Yukon Mash & Roasted Green Beans

Is there anything more soul-warming than a forkful (or spoonful!) of shepherd's pie? We think not. Here, tender ground pork, carrots, celery, and onions—coated in a fragrant, gravy-like sauce made with savory brown stock and red wine—are topped with creamy mashed Yukon Gold potatoes. What's more, a layer of melty cheddar adds an irresistible cheese pull to every bite. A side of roasted garlic green beans is sprinkled with chili flakes for a flicker of heat.
Refer to the back of the meal sleeve for precise heating instructions for your meal.
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