Potato, Bacon & Egg Breakfast Skillet | Ready To Eat Meal

with Roasted Peppers & Onions

Calorie Smart

Start your day the balanced way with our Potato, Bacon and Egg Breakfast Skillet! Our traditional breakfast skillet combo starts with a medley of potatoes that are tossed with spices and roasted until golden brown. Next, scrambled eggs are cooked until tender and fluffy and topped with shredded sharp white cheddar cheese. A sprinkling of green onions and bacon finishes it off. To add veggies into your breakfast, we pair this dish with onions, multi-color bell peppers and poblano peppers that are tossed with chili powder, paprika, garlic and parsley and then roasted to perfection!

Nutrition Per Serving

Per serving

Calories510kcal

Fat33g

Saturated Fat11g

Carbohydrate31g

Sugar8g

Dietary Fiber5g

Protein22g

Cholesterol410mg

Sodium740mg

Nutritional info may vary slightly by time of delivery.

Show Instructions

MICROWAVE

Remove meal sleeve and pierce clear plastic film. 2. Microwave meal on HIGH for 2 minutes. If needed, heat an additional 30 seconds or until desired temperature is reached. 3. Carefully remove meal and immediately remove film; let stand 2 minutes. 4. Plate meal and enjoy!

OVEN

Preheat oven to 375°F. 2. Remove meal sleeve and clear plastic film. 3. Place tray on an oven safe baking sheet, position in the center of the oven and heat for 5 minutes. 4. Check temperature. If needed, heat an additional 2 minutes or until desired temperature is reached. 5. Carefully remove meal, plate and enjoy!