Potato, Bacon & Egg Breakfast Skillet -- PRICE TEST
with Roasted Peppers & Onions

This savory, layered skillet is proof that breakfast can be enjoyed any time of day. Made with a lineup of first-meal all-stars, it features spiced golden-brown potatoes, scrambled eggs, sharp cheddar cheese, sliced scallions, and crumbly bacon bits. As a nod to everyone's favorite omelet fillings, a medley of roasted bell peppers, poblanos, and onions is served on the side. A.M. or P.M.—it's time to dig in!
Ingredients: Red Potatoes (Red Potatoes, Sodium Metabisulfite (Added To Maintain Color)), Liquid Whole Eggs (Whole Eggs, Citric Acid, 0.15% Water Added As Carrier For Citric Acid. Citric Acid To Preserve Color), Liquid Egg Whites (Egg Whites, Guar Gum, Triethyl Citrate (Added As Whipping Aids)), Green Bell Peppers, Nitrite/Nitrate-Free Uncured Bacon (Pork, Water, Salt, Celery Powder, Cherry Baste Aid), Red Bell Peppers, Yellow Bell Peppers, Onions, Poblano Peppers, Shredded White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Anti-Caking Agents (Potato Starch, Powdered Cellulose, Natamycin (A Natural Mold Inhibitor))), Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Olive Pomace Oil, Green Onions, Heavy Cream, Parsley, Sea Salt, Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Ancho Chile Powder, Granulated Onion, Granulated Garlic, Toasted Garlic Powder, Black Pepper, Chili Powder (Chili Pepper, Spices (Including Mustard), Salt, Garlic Powder), Dried Oregano
Nutrition Per Serving
Ingredients
Allergens: Eggs, MilkRed Potatoes
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Liquid Whole Eggs
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Liquid Egg Whites
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Green Bell Peppers
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Nitrite/Nitrate-Free Uncured Bacon
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Red Bell Peppers
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Yellow Bell Peppers
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Onions
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Poblano Peppers
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Shredded White Cheddar Cheese
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Cream Cheese
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Olive Pomace Oil
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Green Onions
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Heavy Cream
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Parsley
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Sea Salt
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Paprika
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Ancho Chile Powder
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Granulated Onion
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Granulated Garlic
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Toasted Garlic Powder
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Black Pepper
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Chili Powder
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Dried Oregano
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How to best enjoy:
HEATING OPTION 1 - MICROWAVE HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F.
- Remove outer packaging and pierce plastic film a few times with a fork or sharp knife to vent. 2. Microwave on HIGH for 1 minute and 30 seconds. If needed, continue to heat in 30 second intervals until desired temperature is reached. 3. Let stand for 2 minutes. Carefully remove film. Transfer contents to a plate and enjoy!
HEATING OPTION 2 - CONVENTIONAL OVEN
- Adjust rack to middle position and preheat oven to 375°F. 2. Remove outer packaging and plastic film. 3. Place tray on a baking sheet and bake for 7 minutes. If needed, continue to bake for 2-4 more minutes or until desired temperature is reached. 4. Let stand for 2 minutes. Carefully remove film. Transfer contents to a plate and enjoy!
Nutrition Per Serving
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