Queso Fundido & Ground Beef | Ready To Eat Meal

Translating to ““melted cheese,““ queso fundido is a classic Mexican party appetizer typically made of two components: bubbling-hot cheese and savory spiced meat sauce. In our main-course riff, ground beef is loaded up with chili powder, garlic, and cumin and served with tender cilantro cauliflower ““rice.““ A pool of molten queso—scratch-made with cream cheese, cheddar, Monterey Jack, and green chiles—is at the ready for drizzling and dunking.

Treat yourself while keeping keto with this decadent cheesecake. The brown butter–almond flour crust is made with cinnamon, while the pumpkin-flavored filling combines cream cheese with pumpkin spice, sour cream, egg, and monk fruit sweetener. It’s sprinkled with pepitas then baked until creamy and luscious.

Nutrition Facts for Queso Fundido & Ground Beef: Serving Size: 1 Tray (303g), Amount per Serving: Calories 670, Fat 49g, Saturated Fat 22g, Carbohydrates 16g, Sugar 7g, Fiber 5g, Protein 41g, Cholesterol 195mg, Sodium 950mg

Ingredients for Queso Fundido & Ground Beef: Ground Beef, Riced Cauliflower, Whole Milk (Pasteurized Milk, Vitamin D3), Neufchatel Cheese (Pasteurized Milk And Cream, Skim Milk, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Heavy Cream (Cream, Milk), Shredded Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color, Anti-Caking Agent (Potato Starch, Powdered Cellulose, Corn Starch), Natamycin (A Natural Mold Inhibitor)), Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Anti-Caking Agents (Potato Starch, Powdered Cellulose), Natamycin (A Natural Mold Inhibitor)), Red Onions, Red Bell Peppers, Diced Green Chiles (Green Chile Peppers, Water, Salt, Citric Acid, Calcium Chloride), Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Green Bell Peppers, Poblano Peppers, Concentrated Crushed Tomatoes (Tomatoes, Salt, Citric Acid), Onions, Vinegar, Cilantro, Chili Powder (Chili Pepper, Spices (Including Mustard), Salt, Garlic Powder), Paprika (Paprika And Silicon Dioxide (Added To Make Free Flowing)), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Garlic, Granulated Garlic, Sea Salt, Water, Cayenne Pepper, Cumin

Nutrition Facts for Pumpkin Spiced Cheesecake: Serv. Size: 1/6 Tray (91g), Amount per Serving: Calories 270, Fat 25g, Saturated Fat 12g, Carbohydrates 20g, Sugar 2g, Fiber 1g, Protein 6g, Cholesterol 90mg, Sodium 180mg

20g total carbohydrate - 1g dietary fiber - 13g sugar alcohol - 0g allulose = 6g net carbs per serving

Ingredients for Pumpkin Spiced Cheesecake: Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Powdered Monk Fruit Sweetener (Erythritol, Monk Fruit Extract), Blanched Almond Flour, Pumpkin, Liquid Whole Eggs (Whole Eggs, Citric Acid, 0.15% Water Added As Carrier For Citric Acid. Citric Acid To Preserve Color), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Pumpkin Seeds, Lemon Juice, Cinnamon, Vanilla Extract (Vanilla Bean Extractives In Water And Alcohol)