Roasted Garlic Butter Salmon | Ready To Eat Meal

Tonight’s dinner is a fillet of salmon marinated in garlic and parsley and roasted to perfection, over a rich, velvety mash of celery root and cauliflower swirled with cream cheese, sour cream, and butter. The salmon is topped with a savory roasted garlic butter sauce, and served with a side of broccoli tossed with toasted Parmesan.

These tender center-cut salmon fillets are as versatile as they are delicious. They’re seasoned with garlic, onion, sea salt, and black pepper, pan-seared, and then roasted to flaky perfection.

Nutrition values for 1 tray of Roasted Garlic Butter Salmon: Calories 570, Fat 42g, Saturated Fat 17g, Carbohydrates 14g, Sugar 3g, Fiber 5g, Protein 35g, Cholesterol 140mg, Sodium 930mg

Ingredients for Roasted Garlic Butter Salmon: Salmon (Salmon, Color Added Via Feed (Astaxanthin)), Broccoli, Riced Cauliflower, Celery Root, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Water, Sour Cream (Cultured Cream), Heavy Cream (Cream, Milk), Olive Pomace Oil, Garlic, Grated Parmesan Cheese (Parmesan Cheese (Pasteurized Cow’S Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Modified Food Starch, Palm Oil Blend, Salt, Disodium Phosphate, Citric Acid, Xanthan Gum), Powdered Cellulose (Anti-Caking Agent), Calcium Propionate (Preservative)), Cream Cheese (Pasteurized Milk And Cream, Salt, Cheese Culture, Stabilizers (Xanthan Gum, Carob Bean Gum, Guar Gum)), Sea Salt, Granulated Garlic, Black Pepper, Dried Parsley, Brown Chicken Stock (Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks), Salt, Gelatin, White Wine), Toasted Garlic, Toasted Garlic Powder, Dried Chives, Xanthan Gum

Nutrition values for 1 serving of Pan-Seared Salmon: Calories 260, Fat 15g, Saturated Fat 3g, Carbohydrates <1g, Sugar 0g, Fiber 0g, Protein 29g, Cholesterol 80mg, Sodium 260mg

Ingredients for Pan-Seared Salmon: Salmon (Salmon, Color Added Via Feed (Astaxanthin)), Sea Salt, Black Pepper, Granulated Garlic, Granulated Onion