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Roasted Red Pepper Tortellini & Italian Sausage | Ready To Eat Meal

with Parmesan Haricot Verts

Roasted Red Pepper Tortellini & Italian Sausage
Calorie Smart

Get ready to dig into an extra-satisfying pasta meal. Tortellini stuffed with a flavorful blend of four cheeses is topped with a hearty mix of Italian pork sausage, onion, and bell peppers, then tossed in a creamy roasted bell pepper sauce with even more cheese, plus plenty of garlic and basil. Still not enough cheese? Worry not, there’s also a side of roasted haricot verts tossed with grated Parm.

Ingredients: Haricots Verts, Four Cheese Brown Rice Tortellini (Tortellini Dough (Water, Brown Rice Flour, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Flax Seed, Xanthan Gum, Salt, Glucono Delta-Lactone), Tortelloni Filling (Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzyme), Asiago Cheese (Cultured Milk, Salt, Enzyme), Parmesan Cheese (Cultured Milk, Salt, Enzyme), Ricotta Cheese (Pasteurized Whey, Cream, Milk, Vinegar, Salt), Potato Flakes, Olive Oil, Salt)), Red Bell Peppers, Whole Milk (Pasteurized Milk, Vitamin D3), Fire Roasted Red Peppers (Roasted Peppers, Water, Salt, Citric Acid), Italian Pork Sausage (Pork, Water, Salt, Spices, Paprika), Ground Pork, Grated Parmesan Cheese (Parmesan Cheese (Pasteurized Cow’S Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Modified Food Starch, Palm Oil Blend, Salt, Disodium Phosphate, Citric Acid, Xanthan Gum), Powdered Cellulose (Anti-Caking Agent), Calcium Propionate (Preservative)), Onions, Olive Pomace Oil, Water, Garlic, Basil, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Gluten Free All Purpose Flour (Garbanzo Bean Flour, Potato Starch, Tapioca Flour, White Sorghum Flour, Fava Bean Flour), Lemon Juice, Sun-Dried Tomatoes (Sun-Dried Tomatoes, Salt), Dried Roasted Red Bell Peppers, Granulated Garlic, Black Pepper, Sea Salt, Toasted Onion Powder, Toasted Garlic Powder, Ground Fennel, Dried Oregano, Italian Seasoning (Garlic, Oregano, Basil, Black Pepper, Parsley, Rosemary, Marjoram, Thyme)

Nutrition Per Serving

Per serving
Calories460kcal
Fat25g
Saturated Fat10g
Carbohydrate38g
Sugar8g
Dietary Fiber6g
Protein20g
Cholesterol100mg
Sodium940mg
Nutritional info may vary slightly by time of delivery.

HEATING OPTION 1 - MICROWAVE HEATING TIMES MAY VARY; REHEAT CONTENTS TO 165°F.

  1. Remove outer packaging and pierce plastic film a few times with a fork or sharp knife to vent. Remove cup. 2. Microwave on HIGH for 2 minutes. If needed, continue to heat in 30 second intervals until desired temperature is reached. 3. Let stand for 2 minutes. Carefully remove film. Transfer contents to a plate and enjoy!

HEATING OPTION 2 - CONVENTIONAL OVEN

  1. Adjust rack to middle position and preheat oven to 375°F. 2. Remove outer packaging and plastic film. Remove cup; add 2 oz water to empty compartment. 3. Place tray on a baking sheet and bake for 7 minutes. If needed, continue to bake for 2-4 more minutes or until desired temperature is reached. 4. Transfer contents to a plate and enjoy!

Nutrition Per Serving

Per serving
Calories460kcal
Fat25g
Saturated Fat10g
Carbohydrate38g
Sugar8g
Dietary Fiber6g
Protein20g
Cholesterol100mg
Sodium940mg
Nutritional info may vary slightly by time of delivery.
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