Salmon in Roasted Red Pepper Sauce

Savor this luxurious keto seafood dish, featuring bold and complex flavors. An oven-roasted salmon filet is cloaked in a rich and creamy roasted red pepper sauce seasoned with smoked paprika, thyme, and a pinch of cayenne and red pepper flakes for a touch of heat. It’s sprinkled with Parmesan and accompanied by roasted cauliflower florets dressed in a bright Spanish olive chimichurri made with chopped parsley, garlic, and even more Parmesan.