Scampi-Style Shrimp & Salmon
with Tomato Cauliflower Risotto & Parmesan-Herb Broccolini

Our chefs have delivered twice the seafood in this scampi-inspired meal! Salmon and shrimp are marinated with garlic and herbs, topped with our buttery scampi sauce, and served over a luscious fire-roasted tomato cauliflower risotto. Roasted Broccolini with Parmesan-herb butter completes the meal.
Ingredients: Salmon (Salmon, Color Added Via Feed (Astaxanthin)), Broccolini, Shrimp (Shrimp, Water, Salt), Riced Cauliflower, Water, Olive Pomace Oil (Refined Olive Pomace Oil, Extra Virgin Olive Oil), Garlic, Heavy Cream (Cream, Milk), Fire Roasted Tomatoes (Tomatoes, Tomato Juice, Sea Salt, Calcium Chloride, Citric Acid), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Chardonnay Wine (Grapes, Sulfites), Onions, Neufchatel Cheese (Pasteurized Milk And Cream, Skim Milk, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Grated Parmesan Cheese (Imported Parmesan Cheese (Pasteurized Cow'S Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein, Palm Oil Blend, Disodium Phosphate, Citric Acid, Xanthan Gum, Powdered Cellulose (Anti-Caking Agent), Calcium Propionate (Preservative)), Vinegar, Green Onions, Basil, Parsley, Lemon Juice, Shredded Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Anti-Caking Agents (Potato Starch, Powdered Cellulose) Natamycin (A Natural Mold Inhibitor)), Sea Salt, Brown Chicken Stock (Chicken Stock, Mirepoix Stock (Made Of Carrot, Celery And Onion Stocks), Salt, Gelatin, White Wine), Dried Chives, Dried Basil, Black Pepper, Dried Oregano, Dried Parsley, Smoked Black Pepper (Pepper, Smoke Flavor), Crushed Red Pepper Flakes, Xanthan Gum, Toasted Garlic, Granulated Garlic
The nutrition facts are based off of the recommended serving size. Serving Size = 1 Tray (383g)
Nutrition Per Serving
Ingredients
Allergens: Fish, Shellfish, MilkSalmon
Measurement:
Broccolini
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Shrimp
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Riced Cauliflower
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Water
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Olive Pomace Oil
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Garlic
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Heavy Cream
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Fire Roasted Tomatoes
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Unsalted Butter
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Chardonnay Wine
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Onions
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Neufchatel Cheese
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Grated Parmesan Cheese
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Vinegar
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Green Onions
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Basil
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Parsley
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Lemon Juice
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Shredded Low Moisture Mozzarella Cheese
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Sea Salt
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Brown Chicken Stock
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Dried Chives
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Dried Basil
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Black Pepper
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Dried Oregano
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Dried Parsley
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Black Pepper
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Crushed Red Pepper Flakes
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Xanthan Gum
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Toasted Garlic
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Granulated Garlic
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Refer to the back of the meal sleeve for precise heating instructions for your meal.
Nutrition Per Serving
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