Shawarma Chicken Thighs

Chicken thighs, seasoned with our house-made shawarma spice (allspice, cinnamon, nutmeg, chili powder, oregano, and paprika) are grilled until juicy and served over tender roasted red pepper cauliflower “rice” in this comforting Middle Eastern-inspired favorite. The chicken is topped with roasted red onions and chopped parsley and served with a side of roasted green beans and grape tomatoes. Bringing it all together is a smooth tzatziki sauce with cooling mint and savory-sweet roasted garlic.

If you love spicy chicken wings, look no further. Our wings are marinated in a flavor-packed blend of fire-roasted red peppers, guajillo, ancho, and cayenne chiles, and spices like smoked paprika, cumin, and caraway, all sweetened with a kiss of honey and agave. We toss the wings with harissa powder—a staple ingredient of North African cuisine—before roasting to juicy perfection. On the side is a mildly spiced harissa sauce for dipping.